Tales of Whimsy today and thank her for helping me out by providing this wonderful recipe for the Sharing the Joy event.
So I’m no Betty Crocker. I love the holidays but for me to cook it needs to be quick.
I found this recipe two years ago in my Taste of Home magazine and I have been hooked every since. It’s perfect for Christmas, travels easily, and will impress your guests.
(Taste of Home recipe)
3 cups unsweetened apple sauce
¼ cup orange juice
2 packages (3 ounces each) raspberry gelatin
1 & ½ cups lemon-lime soda
In a large saucepan, bring applesauce and orange juice to a boil. Remove from the heat, stir in gelatin until dissolved. Slowly add soda. Pour into a 6-cup mold coated with cooking spray. Refrigerate until firm. Unmold unto serving platted.
Thanks again, Juju!